Headlines

Alley Cats Pizza New York-style pizza restaurant in London's Marylebone

Latest opening: 澳洲5开奖结果历史-168幸运澳洲5开奖官网线上直播

Marylebone has welcomed a compact, high-quality pizzeria that pays homage to the by-the-slice joints of New York.

Jennifer Collins appointed head chef at Sally Abé’s Westminster restaurant The Pem

Jennifer Collins appointed head chef at The Pem

Jennifer Collins has been named as the new head chef at Sally Abé’s Westminster restaurant The Pem.

Scottish Student Chef of the Year competition launches

A chef competition exclusively for Scottish students has been launched in partnership with chefs Gary Maclean and Adam Handling.

The Coconut Tree targets London market as it launches crowdfund

Sri Lankan restaurant group The Coconut Tree is planning its first openings in London having launched an equity-based crowdfund that’s aiming to raise £1m.

The latest low and non alcoholic drinks launches for January

Liquid assets: January 2024

As dry January grips the nation, here's a round up the latest low and non alcoholic drinks launches to hit the market.

Barburrito closes one of its Glasgow sites

The Restaurant Group (TRG) has closed one of its two Glasgow Barburrito restaurants as the Mexican brand continues to shrink.

Romulo Café goes on the market - updated

Filipino restaurant Romulo Café in Kensington has gone on the market.

Cornwall’s Driftwood Hotel hits the market

High-profile Cornwall hotel and restaurant Driftwood is on the market as owners Paul and Fiona Robinson look to retire after 22 years.

Business set to ‘feel the heat’ on food prices ‘for some time to come’

Analysts have warned that businesses across the food supply chain will be ‘feeling the heat on prices for some time to come’ as inflation continues to fall slowly.

Scott Hallsworth to open Freak Scene Sushi and Grill in Balham

Scott Hallsworth gets his Freak on in Balham

Scott Hallsworth is opening a second of his Freak Scene restaurants in south London, with a new site in Balham.

Chef Ollie Reynolds' Leeds-based pizzeria Pizza Loco to close at the end of January

Ollie Reynolds to close Pizza Loco to embark on new projects

Chef Ollie Reynolds is to close his Leeds-based pizzeria Pizza Loco to focus on a number of new projects, including a new food concept.

Wahaca returns to expansion trail with first opening in six years

Wahaca is returning to the expansion trail with its first new opening in six years.

Fallow team confirm their Roe restaurant in Canary Wharf

Fallow trio confirm huge Canary Wharf restaurant

James Robson, Will Murray and Jack Croft have confirmed that a follow up to their hit West End restaurant Fallow will soon launch in Canary Wharf.

Chef Peter Sanchez-Iglesias to reopen is Bristol restaurant Casamia

“Unfinished business”: Peter Sanchez-Iglesias looks to reopen Casamia

Peter Sanchez-Iglesias says he wants to bring his flagship Casamia back following its closure in 2022.

RMT suspends tube strikes suspended after ‘positive’ talks with TfL

The Rail, Maritime and Transport union (RMT) has suspended industrial action that would have wiped out tube services in London this week.

Sandy Jarvis and Clément Cousin on their new Leeds French bistro Bavette

Sandy Jarvis: “We are looking forward to opening a restaurant and seeing how good we can really make it”

Sandy Jarvis, former head chef and managing director at The Culpeper Family Hospitality Group and his husband Clément Cousin will open neighbourhood bistro Bavette in Horsforth, Leeds, next month.

Pergola Paddington to close

Pergola Paddington has announced it will be permanently closing its doors later this month.

What deals are restaurant offering in January 2024

The Lowdown: Restaurant January sales

The January sales are not just for the retail sector, with restaurants getting in on the act as the battle for customers intensifies.

“We cannot maintain any longer” – Phill and Deb Lewis announce closure of Kindle

Cardiff-based restaurateurs Phill and Deb Lewis are to close their sustainability-focused outdoor restaurant Kindle, describing the decision as ‘a reflection of the current industry struggles’.

INÉ sushi restaurant Hampstead chef Takuya Watanabe

Latest opening: INÉ

Takuya Watanabe and the Leong family’s follow up to their Michelin-starred Mayfair omakase joint Taku has a more casual vibe but is still decidedly high-end.