All news articles for December 2023

Honest Burgers ‘back growing business’ after clash with HMRC

04-Dec-2023 By James McAllister

Honest Burgers is ‘back growing its business’ after a clash with HM Revenue & Customs (HMRC) briefly saw it slapped with a winding-up petition.

Liquid assets: December 2023

04-Dec-2023 By Restaurant

Christmas tipples, small batch whiskies, and premium boxed wines are among this month's latest drinks launches.

JKS targets US market after latest funding round

04-Dec-2023 By James McAllister

JKS is eyeing expansion into the US market as well as further growth in the Middle East following the completion of its latest funding round.

Lee Westcott says he plans to relaunch Elodie in a new location

04-Dec-2023 By Joe Lutrario

Lee Westcott says his Elodie restaurant will return following the closure of Birch Selsdon.

Debt pile grows for top restaurant groups leaving some 'in a precarious position'

04-Dec-2023 By James McAllister

The collective debt burden of the UK’s top restaurant groups has broken through the £3bn mark for the first time, new research by UHY Hacker Young shows.

Paul Burgalières promoted to executive chef at L’Enclume

01-Dec-2023 By Restaurant

Paul Burgalières has been appointed as executive chef at Simon Rogan’s three Michelin-starred L’Enclume following his time as head chef.

Friday five: the week's top hospitality stories

01-Dec-2023 By James McAllister

This week's top news stories include tributes to the late Russell Norman, shareholders approving the sale of TRG to Apollo Global Management, and administrators announcing the closure of Birch Selsdon.

Restaurant radar: December 2023

01-Dec-2023 By James McAllister

This month's key openings include two new ventures from Cardiff restaurateurs Sophie Pascoe and Benito Martinez, the return of Gilgamesh, and the UK debut of Monaco and Dubai-based restaurant Gaia.

'Less destination, more neighbourhood': Pidgin launches raffle to help it return to its roots

01-Dec-2023 By Restaurant

Hackney restaurant Pidgin is looking to raise £100,000 to raise money for a refurbishment and to help take the restaurant back to it origins.

Tom Barnes: “I want to create something that is world class"

01-Dec-2023 By Joe Lutrario

The former Simon Rogan lieutenant will launch a restaurant in Manchester’s NOMA district early next year.

Ruth Hansom to launch first solo restaurant

01-Dec-2023 By Restaurant

Chef Ruth Hansom is to launch a modern British restaurant and wine bar under her own name in partnership with her husband Mark Hansom-Rigby in Bedale, North Yorkshire.

Turkish burger brand ZULA to debut in London next year

01-Dec-2023 By Restaurant

Turkish burger restaurant brand ZULA will make its UK debut next year with a site in London.

The Lowdown: Bistro Greggs

01-Dec-2023 By James McAllister

The high street bakery chain is looking to stake (bake) a claim on the dinner market with a month-long, pop-up restaurant featuring a Gallic-inspired menu.

Can't get to Ynyshir? Let it come to you

01-Dec-2023 By Restaurant

The UK’s best restaurant has created a special menu that is available for delivery via Uber Eats.

Dominic Chapman leaves The Beehive

01-Dec-2023 By Joe Lutrario

Chef Dominic Chapman is moving on from his highly-rated The Beehive pub in Berkshire having sold on the lease to Tangy Treat Ltd for an undisclosed sum.

All news articles for December 2023

Honest Burgers ‘back growing business’ after clash with HMRC

Liquid assets: December 2023

JKS targets US market after latest funding round

Lee Westcott says he plans to relaunch Elodie in a new location

Debt pile grows for top restaurant groups leaving some 'in a precarious position'

Paul Burgalières promoted to executive chef at L’Enclume

Friday five: the week's top hospitality stories

Restaurant radar: December 2023

'Less destination, more neighbourhood': Pidgin launches raffle to help it return to its roots

Tom Barnes: “I want to create something that is world class"

Ruth Hansom to launch first solo restaurant

Turkish burger brand ZULA to debut in London next year

The Lowdown: Bistro Greggs

Can't get to Ynyshir? Let it come to you

Dominic Chapman leaves The Beehive

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